NL-OMON21866招募中不适用
The effect of flavour-flavour learning as a mechansim to increase children's preference for vegetables.
wageningen univeristy (WUR)0 个研究点目标入组 40 人开始时间: 待定最近更新:
适应症
试验速览
- 阶段
- 不适用
- 状态
- 招募中
- 发起方
- 入组人数
- 40
研究概览
简要总结
/A
研究设计
- 研究类型
- Interventional
入排标准
入选标准
- •1. Healthy toddlers;
- •2. 1.9-4 years old;
排除标准
- •1. Parents who do not signed the informed consent;
- •2. Children with a food allergy for one of the substances used in the study such as, margarine, milk, maizena, tomato ketchup, red beet or parsnip.
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