IRCT20200825048515N49尚未招募3 期
Evaluation of the effect of edible herbal medicine (containing Colchicum autumnale, Olea Europaea, Nigella sativa, Lavandula angustifolia, Zingiber officinale) in decreasing mortality and hospitalization duration in a severe and critical phase of patients with COVID-19.
适应症
试验速览
- 阶段
- 3 期
- 状态
- 尚未招募
- 入组人数
- 150
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 40 years 至 80 years（—）
- 性别
- All
入选标准
- •Age range 80-40 years
- •Weight over 50 kg
- •Definite infection with COVID-19 according to diagnostic criteria
- •The acute and critical phase of COVID-19 disease who are admitted to the infectious diseases and intensive care unit.
- •Satisfaction to participate in the study
排除标准
- •Breastfeeding
- •Existence of active ulcers in the gastrointestinal tract
- •Patients taking digoxin
- •Patients who have been hospitalized before the start of the study
- •History of allergies to medicinal plants
研究者
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