Assessment of anti-oxidant and anti-inflammatory properties of green tea in ICU patients

Phase 2

• Conditions: Pneumonia.; Pneumonia due to Streptococcus pneumoniae, Pneumonia due to Haemophilus influenzae, Bacterial pneumonia, not elsewhere classified; J15, J14,

• Registration Number: IRCT2016092529327N2
• Lead Sponsor: Islamic Azad University of Pharmaceutical Science

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Results First Posted: 1900-01-01
• Last Update Posted: 22 February 2018

Recruitment & Eligibility

• Status: Complete
• Sex: All
• Target Recruitment: 20

Inclusion Criteria

ICU admission less than 1 week ; SIRS positive ; APACHE Score higherthan 10 ; Pneumonia diagnosis ; Tea consumption history
Exclusion criteria : being NPO ; pregnancy ; age less than 18 years

Exclusion Criteria

Not provided

Study & Design

• Study Type: interventional
• Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
Total anti-oxidant power. Timepoint: Day 0, 3, 7. Method of measurement: FRAP.;Total plasma thiol. Timepoint: Day 0, 3, 7. Method of measurement: Ellman method.;Interleukin 6. Timepoint: Day 0, 7. Method of measurement: ELISA.

Secondary Outcome Measures

Name	Time	Method
enth of stay. Timepoint: at the end of the study. Method of measurement: mathematical.;Mechanical ventilation days. Timepoint: at the end of the study. Method of measurement: mathematical.;APACHE II score. Timepoint: day 0,7. Method of measurement: medical calculator.