Assessment of Number of hotel employees at risk of CVD and its risk factors and effect of diet and lifestyle modification on these risk factors
Not Applicable
- Registration Number
- CTRI/2019/06/019725
- Lead Sponsor
- Welcomgroup Graduate School of Hotel Administration
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- ot Yet Recruiting
- Sex
- Not specified
- Target Recruitment
- 0
Inclusion Criteria
1. Hotel employees of both gender (male and female) 20 years to 60 years will be included irrespective of their health status.
2. Employees who can write, read and speak English will be included. Employees of all operational and non-operational departments are included
3. Employees working in hotels of Udupi and Dakshin Kannada district
Exclusion Criteria
•Employees of both gender (male and female) below 20 years and above 60 will be excluded.
•Interns will be excluded
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Prevalence and antecedents of cardiovascular risk factorsTimepoint: once
- Secondary Outcome Measures
Name Time Method Effectiveness of Diet and Physical activity intervention on stress and lipid profile of the selected subjects.Timepoint: Two