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Whole Soy and Daidzein on Reduction of Blood Pressure in Postmenopausal Chinese Women

Not Applicable
Conditions
Hypertension
Interventions
Dietary Supplement: milk powder
Dietary Supplement: Whole soy (soy flour)
Dietary Supplement: daidzein
Registration Number
NCT01270737
Lead Sponsor
Chinese University of Hong Kong
Brief Summary

The investigators hypothesize that whole soy or purified daidzein alone could reduce blood pressure and CVD risks in equol-producing menopausal Chinese women.

Detailed Description

Hypertension is an important risk factor for cardiovascular diseases. Substantial evidence has also shown that prehypertension \[systolic blood pressure (BP) 120-139 mm Hg or diastolic BP 80-89 mm Hg\] is the strongest predictor of incident hypertension and is associated with elevated risk of cardiovascular diseases. Thus, prehypertension and its progression to hypertension have enormous public health implications. Soybean contains many beneficial components, among which isoflavones have received most research attention. Recently researchers have investigated their influences on vascular functions but only a handful of studies have focused on BP reduction as the primary outcome.The role of whole soy or daidzein on BP is yet unclear.

The investigators hypothesize that whole soy (soy flour) or purified daidzein alone could reduce BP,and decrease CVD risks in menopausal women with prehypertension or initial untreated hypertension. The investigators propose to perform a 24-week double-blind, randomized, placebo-controlled trial in postmenopausal women with prehypertension or stage 1 hypertension. The primary objective is to verify if whole soy (soy flour) or purified daidzein alone has anti-hypertensive effects at a dosage of habitual high soy intake.

Recruitment & Eligibility

Status
UNKNOWN
Sex
Female
Target Recruitment
270
Inclusion Criteria
  • Postmenopausal Chinese women with prehypertension or stage 1 hypertension
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Exclusion Criteria
  • Medical treatment for blood pressure or lipids reduction hormones replacement therapy in recent 3 months, chronic renal or hepatic diseases
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Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
milk powdermilk powder-
Whole soyWhole soy (soy flour)-
daidzeindaidzein-
Primary Outcome Measures
NameTimeMethod
24 hours blood pressure1 year

24 hour ambulatory blood pressure recording

Secondary Outcome Measures
NameTimeMethod
Cardiovascular Disease (CVD) risks1 year

Trial Locations

Locations (1)

Center of Research and Promotion of Women's Health

🇨🇳

Hong Kong, China

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