Possible anti-diabetic and anti-hyperlipidemic efficacy of blended rice bran oil with sesame oil in comparison with soybean oil: a clinical investigation in pre-diabetic and diabetic individuals

Pharmainstinct0 个研究点目标入组 108 人开始时间: 2019年2月11日最近更新: 2021年6月28日

试验速览

2021 results in doi: 10.35248/2167-0870.20.10.419 (added 16/06/2021)

•1. Patients with Diabetes
•1.1 Men and women age 25 to 65 years
•1.2 Fasting blood glucose more than 125 mg/dL or HbA1c more than 6.5
•1.3 On stable oral anti-diabetic therapy for past 4 weeks or more
•1.4 Willing to give informed consent
•1.5 Number of adult family members less than 5
•2. Subjects with pre-diabetes
•2.1 Men and women age 25 to 65 years
•2.2 Fasting blood glucose more than 100 and less than 125 mg/dL or HbA1c between 5.7 - 6.5
•2.3 Willing to give informed consent
•2.4 Number of adult family members less than 5
•3. Healthy Volunteers
•3.1 Men and women age 25 to 65 years
•3.2 Fasting Blood Glucose less than 100 mg/dL or HbA1C <5.7
•3.3 Willing to give informed consent
•3.4 Number of adult family members less than 5

•1. BMI more than or equal to 30 kg/m2
•2. Patients consuming laxatives for more than twice a month
•3. Consuming more than or equal to 20g alcohol per day and/or more than 10 cigarettes per day
•4. Lactating or pregnant mothers
•5. Regular users of rice bran oil, or sesame oil for the last 3 months
•6. Those who take more than 2 major meals per week outside home or frequent travellers

发起方

Pharmainstinct