Carbohydrate and Metabolism: a Pilot Study
- Conditions
- MetabolismInfant
- Interventions
- Other: Formula with maltodextrinsOther: Formula with lactose
- Registration Number
- NCT02441296
- Lead Sponsor
- UmeƄ University
- Brief Summary
The optimal choice of carbohydrate in infant formula needs to be assessed in more detail. Lactose has conventionally been used in most milk-based infant formulas, but more recently lactose-free formulas based on corn syrup solids/maltodextrins have gained in popularity. However, the metabolic consequences have not been examined.
In a pilot study, the investigators will assess the postprandial metabolic response to a meal of formula with either lactose or maltodextrins. A breastfed reference group is also included.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 30
- Healthy
- Term infants (gestational age 37-42 weeks)
- Birth weight 2500-4500g
- Infant illness
- Maternal diabetes
- Maternal pregnancy complications
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description Formula with maltodextrins Formula with maltodextrins Carbohydrate-free formula with added maltodextrins Formula with lactose Formula with lactose Carbohydrate-free formula with added lactose
- Primary Outcome Measures
Name Time Method Glucose levels 2 hours (Change from baseline to 15 min, 30 min, 60 min, 90 min and 120 min) The change in serum glucose levels are monitored following a test meal from baseline to 15 min, 30 min, 60 min, 90 min and 120 minutes
- Secondary Outcome Measures
Name Time Method Insulin levels 2 hours (Change from baseline to 15 min, 30 min, 60 min, 90 min and 120 min) The change in plasma insulin levels are monitored following a test meal at baseline, 15 min, 30 min, 60 min, 90 min and 120 minutes
Metabolite levels 2 hours (Change from baseline to 15 min, 30 min, 60 min, 90 min and 120 min) The change in plasma metabolite levels are monitored (using metabolomics) following a test meal at baseline, 15 min, 30 min, 60 min, 90 min and 120 minutes