CTRI/2024/02/062176尚未招募2 期
Study on the effect of Vamana and Virechana as interventions to decelerate the aging process - NI
I0 个研究点目标入组 0 人开始时间: 待定最近更新:
试验速览
- 阶段
- 2 期
- 状态
- 尚未招募
- 发起方
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
入选标准
- •1. Individuals of either gender, between 35- 60 years who register in the Out Patient Department, School of Ayurveda, Amrita vishwa Vidyapeetham, Amritapuri, India and willing to take part in this study.
- •2. Individuals with normal range of body mass index , stable weight for 3 months immediately prior to the study.
- •3. Individuals with madhyama koshta (nature of bowel evacuation- assessed as per questionnaire), who are vamanarha (eligible for emesis) and virechanarha (eligible for purgation).
- •4. Healthy volunteers with no current major medical conditions including cancer, heart disease, autoimmune disease or metabolic disorders (e.g. diabetes, obesity, dyslipidaemia), or thyroid dysfunction.
排除标准
- •1. Pregnant ladies and breastfeeding mothers.
- •2.History of eating disorders.
- •3.History of an acute or chronic inflammatory disorder.
- •4.Individuals who are addicted and unwilling to abstain from tobacco, alcohol, or recreational drugs.
- •5.Individuals taking anti- depressants or hormones replacement therapy or have a current diagnosis of Post -traumatic stress disorder.
- •6.Unwillingness to abstain from anti-oxidants for duration of study. These include vitamin supplements, daily vitamins, resveratrol and minerals. Dry grapes, blue berry, peanut butter, dark chocolate, and soy are rich sources of resveratrol.
- •7.Unwillingness to eat only study-provided food during pre-conditioning and intervention periods.
- •8.Unstable weight (change greater than – 10%) in 3 months immediately prior to the study.
- •9.Food allergies.
- •10.Dietary restrictions (e.g., vegetarianism).
研究者
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