Mixed Meal Challenge and Insulin Resistance
- Conditions
- Insulin ResistanceMetabolic and Endocrine - Metabolic disordersCardiovascular - Other cardiovascular diseases
- Registration Number
- ACTRN12624000306516
- Lead Sponsor
- Deakin University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- ot yet recruiting
- Sex
- All
- Target Recruitment
- 255
1. Fasting blood glucose <= 6.0 mM
2. 35-75 years old
PLUS at least one of the below risk factors for insulin resistance:
i). Overweight/obese (body mass index >=25 kg/m2).
ii). Elevated blood pressure (defined as seated blood pressure >130/85 mmHg, or on medication to control blood pressure).
iii). Abnormal blood lipids (fasting triglycerides >1.7 mM, total cholesterol >5.5 mM or high density lipoproteins <1.0 mM for males or <1.3 mM for females, or on medication to treat their lipids).
iv). Have a parent with type 2 diabetes or a parent with premature onset cardiovascular disease (males <=55 years, females <=65 years).
v). Prior history of gestational diabetes (for females).
1. Have type 2 diabetes or elevated fasting blood glucose (> 6.0 mM).
2. <35 or >75 years old.
3. On medication known to alter insulin sensitivity or blood glucose levels
(e.g. metformin, glucocorticoids).
4. Have cardiovascular disease (e.g. previous heart attack, stroke, pacemaker etc).
5. Pregnant or lactating.
6. Lactose/dairy intolerance or people abstaining from dairy.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method