Determinining the effect of mouthwash containing green tea in reducing the gum disease in patients
Phase 3
- Conditions
- Health Condition 1: K053- Chronic periodontitis
- Registration Number
- CTRI/2024/05/067680
- Lead Sponsor
- karpaga vinayaga institute of dental sciences
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- ot Yet Recruiting
- Sex
- Not specified
- Target Recruitment
- 0
Inclusion Criteria
1)Systemically healthy individuals
2)Periodontitis patients with
probing pocket depths 4 mm - 6mm
Exclusion Criteria
1)Individuals with any form of systemic illness
2)Smokers
3)Pregnant and lactating women
4)Those individuals who had undergone recent periodontal treatment (within 6 months prior to the study)
•Individuals who was not on antibiotics and not taken any other commercial mouthwash
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method 1.To Compare the Bleeding on probing (BOP), Probing depth (PD),Clinical Attachment Level (CAL) before and after using Green Tea Mouthwash <br/ ><br>Timepoint: 6 months <br/ ><br>
- Secondary Outcome Measures
Name Time Method 2.Comparison of Clinical Parameters –Inflammation, patient compliance between the two groupsTimepoint: 6 months