Efficacy evaluation study with replacement diet food
- Conditions
- healthy person
- Registration Number
- JPRN-UMIN000052307
- Lead Sponsor
- Clinical Creative Co., Ltd.
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Pending
- Sex
- Female
- Target Recruitment
- 44
Not provided
1 Those with a history or current history of serious diseases of the heart, liver, kidneys, digestive organs, etc. 2 Those who have been diagnosed with or are taking medication for dyslipidemia, hypertension, or diabetes mellitus. 3 Patients who have been treated with medication or undergone surgery due to serious illness or injury within one month of the start of this study. 4. The subject is a regular user of foods for specified health use, functional foods, or nutritional supplements that may affect the study. 5 Pregnant, lactating, or wishing to become pregnant during the study period 6 Heavy drinkers of alcohol 7 Shift workers 8 Those who travel on average more than 10 days per month for business or pleasure trips. 9 Persons who may show allergic symptoms to any of the ingredients contained in the test food 10 Persons who are already participating in other clinical trials or will participate during the period of this study 11 Persons who are judged by the principal investigator to be unsuitable to participate in this study 12 Persons who habitually engage in exercise that causes muscle pain 13. Those who are on a restricted diet or diet, and those who plan to lose weight during the study period. (Dieting is defined as weight loss through exercise and weight loss through reduced food intake.)
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method