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Effect of a stepped care trauma rehabilitation program for refugees in Germany: A naturalistic parallel group trial with post-implementation randomizatio

Not Applicable
Conditions
Trauma-related symptoms (posttraumatic stress, depression, anxiety)
Registration Number
DRKS00033410
Lead Sponsor
niversität Konstanz
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Pending
Sex
All
Target Recruitment
500
Inclusion Criteria

Screening: [1] Allocation to on one of the collaborating intermediary accommodations; [2] Agreement with the conditions of the Programm (informed consent and data protection declaration); [3] 18 years of age and old
For Narrative biography based coaching: sum score of the Refugee Health Screeners between 11 and 35.

Exclusion Criteria

Screening: [1] 17 years or younger; [2] severe cognitive or neurophysiological or acute-psychiatric disability, [3] acute suicidal ideation or heightened risk of violence against others, [4] acute and continuous intoxication that would prevent effective sessions.

Study & Design

Study Type
interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Psychological health (assessement with the Refugee Health Screener, Hollified et al., 2013, in person at baseline and after 6 months and online after 3 and 9 months)
Secondary Outcome Measures
NameTimeMethod
[1]Somatic symptoms (Somatic Symptoms Scale, Gierk et al, 2014; online starting with the baseline screening every 2 month)<br>[2]Life satisfaction (Satisfaction with Life Scale (SWLS); Diener et al. 1985; month 3, 8 and 14)<br>[3]Integration (Frankfurt Youth Acculturation Scale (FRACC-Y); Frankenbereg et al., 2013; in Person und online; Monat 1 und 8 in Person und 5 und 13 online)<br>[4]Social intgration (Lubben Social Network Scale (LSNS-9); Lubben, 1988; online; Monat 2, 6, 11, 10, 14)<br>[5]Mental health literacy (Health Literacy Questionnaire (HLQ); Osbourne et al., 2013; online; Monat 1, 4, 12) <br>[6]Resilience (Brief Resilience Scale (BRS); Smith et al., 2018; online; Monat 3, 7, 11)<br>[7]Food (in)security (Food Insecurity Experience Scale; Cafiero et al., 2006; online; Monat 2, 4, 6, 8, 10, 12)
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