Study on the Effect of Oligosaccharide Intake on Human Gut Microbiota
Not Applicable
- Conditions
- Healthy adults
Recruitment & Eligibility
- Status
- Complete: follow-up continuing
- Sex
- All
- Target Recruitment
- 10
Inclusion Criteria
Not provided
Exclusion Criteria
Not applicable
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method In a crossover intervention trial with a one-week washout period, this study aims to compare the gut microbiota in stool samples after a 14-day intake of an oligosaccharides (3g/day) and sugar (3g/day) as control using 16S rRNA amplicon sequencing analysis. And comparing effect of will be evaluatated among each diet on gut microbiota.
- Secondary Outcome Measures
Name Time Method In a crossover intervention trial with a one-week washout period, the study involves the intake of the test food (3.0 g of oligosaccharides) and the control food (3.0 g of sucrose) for 14 days. After the consumption period, the gut microbiota in stool samples will be subjected to in vitro fecal culture for 0-24 hours, and the resulting organic acid levels will be evaluated using HPLC (High-Performance Liquid Chromatography). Additionally, the study will assess the levels of organic acid (HPLC) and IgA (enzyme-linked immunosorbent assay)in the stool.