JPRN-UMIN000038861已完成未知
A study to examine the effects of food intake on relief from eye and nasal discomfort. - A study to examine the effects of food intake on relief from eye and nasal discomfort.
Okinawa TLO Co., Ltd.0 个研究点目标入组 34 人开始时间: 2019年12月26日最近更新:
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 发起方
- 入组人数
- 34
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 49years-old(—)
- 性别
- All
入选标准
- 未提供
排除标准
- •1. Persons who regularly consume yogurt or lactic acid bacteria food (more than 4 times a week) 2. Persons who regularly consume citrus fruits and processed foods (at least 4 times a week) 3. Participants in foods and health foods that are described as containing nobiletin and tangeretin 4. Persons who must continue to use drugs that may affect nose and eye symptoms (antiallergic drugs, antihistamines, steroidal vasoconstrictors, antihypertensive drugs, etc.) 6. Persons who may develop allergies to the test foods. 7. Persons who are judged to be inappropriate as subjects from the results of the lifestyle questionnaire 8. Participants in other clinical studies at the start of this study 9. Persons who are pregnant or breastfeeding during the study period 10. A person who is judged unsuitable for study participation by the investigator
研究者
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