Dietary lipids shape cytokine and leptin profiles in obesity-metabolic syndrome implications: a cross-sectional study

Completed

• Conditions: ObesityMetabolic syndromeLow-grade inflammationAltered adipokine secretion; Obesity; Metabolic Syndrome; Inflammation; Adipokines; Dietary Fats; Nutritional Status

• Registration Number: TCTR20240723011
• Lead Sponsor: /A

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Study Completion: 2023-10-20
• Study Start: 2024-07-23
• Last Update Posted: 19 August 2024

Recruitment & Eligibility

• Status: Completed
• Sex: All
• Target Recruitment: 384

Inclusion Criteria

Adults aged 18-59 years
Literacy
Body mass index more than or equal to 18.5 kg/m2
Willingness to participate

Exclusion Criteria

Pregnancy
Lactation
Severe chronic illnesses
Metabolic disorders affecting nutritional needs
Eating disorders
Recent significant weight loss
Inability to provide blood samples

Study & Design

• Study Type: Observational
• Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
Association between dietary fat intake and inflammatory markers At the end of study period (July to December 2023) Dietary intake assessment, Inflammatory marker levels (e.g., tumor necrosis factor alpha, IL-6)

Secondary Outcome Measures

Name	Time	Method
Association between dietary fat intake and leptin levels At the end of study period (July to December 2023) Dietary intake assessment, leptin