A Very High Fiber Diet Versus a Low-carbohydrate Diet for Weight Loss
- Conditions
- ObesityType 2 Diabetes
- Interventions
- Other: High fiber vs. low-carbohydrate diets
- Registration Number
- NCT01051674
- Lead Sponsor
- Loma Linda University
- Brief Summary
Using a 2x2 complete factorial design, approximately 140 obese men and women who may or may not have type 2 diabetes will be randomized to one of two conditions (70 in each condition): (a) a high fiber diet, or (b) a low-carbohydrate diet. Participants will be instructed to follow their assigned diets for 1 year. Outcome measures of interest will include participants' BMI, waist circumference, blood lipids (total, HDL, and LDL cholesterol, and triglycerides), C-reactive protein, and gastrointestinal peptides. Participants will be recruited from the Loma Linda and San Bernardino city area in southern California.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 173
- BMI 30.0-42.0 kg/m2
- English-speaking
- Pregnancy
- Lactation
- Acute or chronic infection
- Type 1 diabetes
- Participation in another trial
- Active cancers
- Currently using Byetta
- Currently on weight loss medication
- Weight loss of more than 4 lbs. within the last 3 months
- Vegan
- Active eating disorder
- Gastrointestinal problems that may be worsened by a high fiber intake
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- FACTORIAL
- Arm && Interventions
Group Intervention Description High fiber diet High fiber vs. low-carbohydrate diets - Low-carbohydrate diet High fiber vs. low-carbohydrate diets -
- Primary Outcome Measures
Name Time Method Weight 1 year
- Secondary Outcome Measures
Name Time Method Lipid profiles 1 year Gastrointestinal hormones 1 year Waist circumference 1 year C-reactive protein 1 year Blood glucose 1 year Serum insulin 1 year Hemoglobin A1c 1 year
Trial Locations
- Locations (1)
Loma Linda U Medical Center Diabetes Treatment Center
🇺🇸Loma Linda, California, United States