Examination of the effect of gum chewing training on a questionnaire survey and saliva profiles - Examination of the effect by gum chewing training

Tsurumi University0 个研究点目标入组 436 人开始时间: 2019年7月31日最近更新: 2023年10月17日

试验速览

阶段: 未知
状态: 已完成
发起方: Tsurumi University
入组人数: 436

研究概览入排标准研究者记录与标识符相似试验

研究概览

简要总结

After six weeks of masticating gum on a regular basis, the chewing gum group had significantly lower scores for "depression" items in the Hospital Anxiety and Depression Scale (HADS) compared with the control group.

研究设计

研究类型: Interventional

入排标准

年龄范围: 18years-old 至 ot applicable（—）
性别: All

入选标准

未提供

排除标准

•1) Under medication 2) Regularly consume medicines, food for specified health use, health food, etc. that may affect the test results 3) Patient or had a history of serious diseases such as heart, liver, kidney, digestive system etc. 4) Pregnant (including those who may be) , who wish pregnant during the study period or who are lactating 5) Heavy drinkers 6) Have irregular diets, irregular shift rhythms, shift workers, late-night workers, etc. 7) Allergic to medicines and food 8) Skin allergy such as atopy 9) Smoke more than 21 per day on average 10) Participating in clinical trials of other medicines or health food, within 4 weeks after the trial, or who are planning to participate in other clinical trials after consenting to participate in this trial 11) Have performed special facial care (facial face, esthetic, peeling, laser treatment, etc.) 12) Trial investigator judged as inappropriate to participate in this study

研究者

发起方

Tsurumi University

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