Metabolic impact of a nutrition education program for the promotion of fruit and vegetable consumption with people with severe mental disorders
- Conditions
- Metabolic syndromeNutritional, Metabolic, Endocrine
- Registration Number
- ISRCTN12024347
- Lead Sponsor
- Agency for Management of University and Research Grants
- Brief Summary
2021 Results article in https://pubmed.ncbi.nlm.nih.gov/34205403/ (added 10/03/2022) 2022 Thesis results in https://www.tdx.cat/handle/10803/673023?locale-attribute=en (added 10/03/2022) 2022 Results article in https://doi.org/10.1186/s13104-022-06005-3 (added 22/05/2023)
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- All
- Target Recruitment
- 74
Individuals over the age of 18 years with a clinical diagnosis of a severe mental disorder (SMD) who participated actively in a community rehabilitation program
1. Users of the residential services
2. Substance use disorder
3. Dementia
4. Relapse of mental disorder
5. Moderate to severe intellectual development disorder
6. Individuals with a diet that contraindicates the consumption of foods and vegetables
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method