Measurement study on Glycemic index of amazake made from rice malt
Not Applicable
- Conditions
- Healthy Adults
- Registration Number
- JPRN-UMIN000032906
- Lead Sponsor
- Tokyo University of Agriculture Faculty of Applied Bioscience
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Pending
- Sex
- All
- Target Recruitment
- 10
Inclusion Criteria
Not provided
Exclusion Criteria
1.Persons who have diabetes. 2.Persons who are pregnant or breastfeeding. 3.Persons who are allergic to the test food. 4.Persons who are judged as inappropriate for subjects by chief investigator.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Glycemic Index (GI)
- Secondary Outcome Measures
Name Time Method