Verification of the effect of consumption of food containing plant extract on fat consumption. A placebo-controlled, randomized, double-blind, cross-over trial.
- Conditions
- Healthy volunteers
- Registration Number
- JPRN-UMIN000039303
- Lead Sponsor
- otte Co., Ltd.
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- Male
- Target Recruitment
- 14
Not provided
(1)Individuals who cannot stop the consumption of health foods (including foods for specified health uses and foods with functional claims) and medicines that affect carbohydrate metabolism, lipid metabolism, and body fat (2)Individuals who may develop allergies related to the test (3) Smoker (4)Individuals who have high blood pressure, cardiovascular disease, diabetes, endocrine disease (5)Individuals who have had drug dependence or alcohol dependence in the past or present (6)Individuals who participate in tests that consume other foods or use drugs, who participate in tests that apply cosmetics, drugs, or who are willing to participate (7)Individuals judged by the investigator or investigator to be inappropriate for participation in the study
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method