跳至主要内容
临床试验/NCT01174134
NCT01174134已完成不适用

The Effects of Study Products Containing Varying Quantities of Docosahexaenoic Acid (DHA)

Mead Johnson Nutrition2 个研究点 分布在 1 个国家开始时间: 2006年7月最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
发起方
试验地点
2
主要终点
Blood lipid levels of Docosahexaenoic Acid (DHA) at enrollment and after two months, assessment of usual DHA intake, and product acceptability and use

研究概览

简要总结

The clinical trial will provide a milk-based drink with constant amounts of nutrients but differing amount of Docosahexaenoic Acid (DHA).

研究设计

研究类型
Interventional

入排标准

年龄范围
18 Months 至 36 Months(Child)
性别
All
接受健康志愿者

入选标准

  • Participant is 18 to 36 months of age
  • Participant's current weight and height within the 10th to 90th percentiles
  • Parent/caregiver reports that participant consumes milk or a milk-based beverage on a daily basis
  • Participant lives at home with parent(s) or other family member(s)
  • Signed informed consent and authorization obtained to use and or disclose Protected Health Information (PHI)

排除标准

  • Participant who is receiving any breast milk at time of randomization
  • Participant with an active infection.
  • Participant with a history of underlying disease, chronic disease, or congenital malformation which in the opinion of the Investigator is likely to interfere with the evaluation of the participant.
  • Known or suspected intolerance to cow's milk protein
  • Participant diagnosed with diabetes
  • Participant is from a multiple birth and the sibling(s) are still living
  • Participant with a sibling that has participated in this study.

结局指标

主要结局

Blood lipid levels of Docosahexaenoic Acid (DHA) at enrollment and after two months, assessment of usual DHA intake, and product acceptability and use

次要结局

  • Determination of nutrient status, including iron and vitamin D status
  • Adverse Events
  • Growth

研究者

发起方
Mead Johnson Nutrition
申办方类型
Industry

研究点 (2)

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