Care of Critically Ill Patients Enteral Nutrition Guidelines for the Implementation of the Effectiveness of the Intervention

• Conditions: ICU Ill Patients; Enteral Nutrition Feeding

• Registration Number: NCT01277393
• Lead Sponsor: Taipei Medical University WanFang Hospital

Brief Summary

This study is to find out care of critically ill patients enteral nutrition guidelines for the implementation of the effectiveness of the intervention.

Detailed Description

Not available

Study Timeline

• Study Start: 2010-09
• Status Verified: 2011-01
• Study First Submitted: 2011-01-12
• Study First Submitted QC: 2011-01-12
• Last Update Submitted: 2011-01-12
• Study First Posted: 2011-01-14
• Last Update Posted: 2011-01-14
• Study Completion: 2011-03

Recruitment & Eligibility

• Status: UNKNOWN
• Sex: All
• Target Recruitment: 100

Inclusion Criteria

• ICU patients elder than 18 years of age
• (APACHE II) score > 15
• Patients expected to remain in ICU for more than 2 days

Exclusion Criteria

• Patients that have consented to a Do-Not-Resuscitate document
• Patients not expected survive more than 2 days
• Patients that have returned to ICU due to their condition worsening after previously leaving ICU
• Patients that have transferred from ICU of other hospitals.

Study & Design

• Study Type: OBSERVATIONAL
• Study Design: Not specified

Trial Locations

Locations (1)

Taipei Medical University - WanFang Hospital; 🇨🇳 Taipei, Taiwan