CTRI/2021/10/037617已完成不适用
Evaluation of salivary glycoconjugate levels in chronic periodontitis patients with and without diabetes mellitus type 2:A clinico-biochemical study.
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 发起方
- Self
- 入组人数
- 92
- 试验地点
- 1
- 主要终点
- to evaluate glycoconjugate levels in chronic periodontitis associated with diabetes mellits type 2.
研究概览
简要总结
Inflammation is the central feature of diabetes mellitus and periodontitis.
The aim of the study is to evaluate the glycoconjugate levels ( free sialic acid and total protein) in the saliva of chronic periodontitis with and without diabetes mellitus type 2.
The study evaluates, free sialic acid, protein-bound sialic acid, and total protein.
研究设计
- 研究类型
- Observational
入排标准
- 年龄范围
- 33.00 Year(s) 至 55.00 Year(s)(—)
- 性别
- All
入选标准
- •1 probing depth more than or equal to 5mm, 2 subjects with no periodontal treatment for the past 6 months, 3 oral glucose tolerance tests more than or equal to 200 mg per dl, or fasting plasma glucose more than or equal to 126 mg per dl or glycated Hb more than or equal to 6.5.
排除标准
- •pregnant women, smokers, cardiovascular disease, immunodeficiency disorders, hemodialysis patients, bleeding disorders, rheumatoid arthritis, oral cancerous lesions.
结局指标
主要结局
to evaluate glycoconjugate levels in chronic periodontitis associated with diabetes mellits type 2.
时间窗: baseline 0
次要结局
- comparing protein bound and free sialic acid levels and total protein with and without diabetes mellitus type 2(baseline 0)
研究者
研究点 (1)
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