The Effect of Coffee and Hot Water on Gastroıntestınal Functıons
- Conditions
- COFFEEGastrointestinal Motility and Defecation Conditions
- Interventions
- Other: CoffeeOther: Hot water
- Registration Number
- NCT05980975
- Lead Sponsor
- Mersin University
- Brief Summary
The aim of this study is to examine the effects of coffee and hot water consumption on gastrointestinal system functions after cesarean section performed under general anesthesia. The study is in a randomized controlled experimental design.
The sample of the study consisted of 25 participants in the coffee group (Group 1), 26 participants in the hot water group (Group 2) and 27 participants in the control group (Group 3). After cesarean section, at the 4th, 8th and 12th hours of the operation, the first intervention group (coffee group) received 2 gr. granulated coffee, the second intervention group (hot water group) was given 100 ml of 50-60 C0 sugar-free hot water, the third group (control group) was given no intervention other than routine applications.
- Detailed Description
Objective: The aim of this study is to examine the effects of coffee and hot water consumption on gastrointestinal system functions after cesarean section performed under general anesthesia.
Materials and Methods: The study is in a randomized controlled experimental design. Patients who had an uncomplicated cesarean section under general anesthesia, were older than 18 years of age, completed the 37th week of pregnancy, did not have any gastrointestinal system disease that could affect the results of the study, and did not use drugs, and who could understand and speak Turkish were included in the study. The sample of the study consisted of 25 participants in the coffee group (Group 1), 26 participants in the hot water group (Group 2) and 27 participants in the control group (Group 3). After cesarean section, at the 4th, 8th and 12th hours of the operation, the first intervention group (coffee group) received 2 gr. granulated coffee, the second intervention group (hot water group) was given 100 ml of 50-60 C0 sugar-free hot water, the third group (control group) was given no intervention other than routine applications.
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- Female
- Target Recruitment
- 77
- Cesarean section performed by the physician determined in the research
- Over 18 years old,
- Completing the 37. gestational week,
- Do not have any gastrointestinal system disease that may affect the results of the research and do not use drugs,
- Able to understand and speak Turkish,
- Women who voluntarily participated in the study
- Cesarean section performed by a different physician than the physician determined in the study.
- Younger than 18,
- Not completing the 37.gestational week
- Having any gastrointestinal system disease that may affect the research results and using medication
- Can't understand or speak Turkish.
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description Coffee group (Group 1) Coffee Then, at the 4th hour, 8th hour and 12th hour of the surgery, the patients in the coffee group received 10 gr. granulated coffee. Hot water group (Group 2) Hot water The patients in the hot water group were given 200 ml of 50-60 C0 sugar-free hot water at the 4th hour, 8th hour and 12th hour of the operation.
- Primary Outcome Measures
Name Time Method First bowel sound time listened with stethoscope 24 hours After cesarean section, the four quadrants of the abdomen were listened to every hour for the first 12 hours and every 4 hours for the next 12 hours by the investigator, and the first bowel sound time was determined by the investigator.
First gas output, first defecation output, nausea and vomiting by the patient's statement checklist 24 hours Nausea, vomiting, first gas and first defecation times were determined by the patient's statement.
- Secondary Outcome Measures
Name Time Method
Trial Locations
- Locations (1)
Mersin University
🇹🇷Mersin, Turkey