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临床试验/NCT04097626
NCT04097626已完成不适用

The Effects, Perceptions, and Attitudes of Previously Sedentary Individuals Starting an Exercise Program

Loma Linda University1 个研究点 分布在 1 个国家目标入组 6 人开始时间: 2019年10月1日最近更新:
适应症
干预措施

试验速览

阶段
不适用
状态
已完成
入组人数
6
试验地点
1
主要终点
Body Fat Percentage

研究概览

简要总结

To examine whether starting an exercise program with or without education can influence dietary choices in previously sedentary of 20-40 years.

详细描述

Subjects will complete an InBody test, demographic and physical activity survey, and food-frequency questionnaire via Qualtrics. Also, subjects may participate in a focus group and an individual interview.

A minimum of 150 minutes of moderate exercise required each week and must be spread out in at least 2 days.

Over the course of the study, subjects will complete InBody assessments, Food Frequency Questionnaire (items subjects are eating before, during, and after the investigator's study), and possible focus group questions (open-ended questions about thoughts and perceptions on exercise, nutrition knowledge, and health and nutrition history).

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Parallel
主要目的
Other
盲法
None

入排标准

年龄范围
20 Years 至 50 Years(Adult)
性别
All
接受健康志愿者
是

入选标准

  • •Men and Women between 20 and 50 years.
  • •Previously sedentary for at least 6 months but have been exercising between one week and three months.
  • •Must be able to perform moderate intensity exercise at least two days per week in at least 30-minute sessions.

排除标准

  • •Pregnant women (self-reported).
  • •Currently injured that would prevent subjects from exercising.

研究组 & 干预措施

experimental

Experimental

This group will receive nutrition education during the first week of the study. This group will perform a minimum of 150 minutes of moderate exercise each week and must be spread out in at least 2 days.

干预措施: nutrition education (Other)

control

Active Comparator

This group will receive no nutrition education. This group will perform a minimum of 150 minutes of moderate exercise each week and must be spread out in at least 2 days.

干预措施: no nutrition education (Other)

结局指标

主要结局

Body Fat Percentage

时间窗: change between baseline and visit 5 (six weeks after date of enrollment)

Body fat percentage will be tested using the InBody 770. This test will take less than 5 minutes to complete. The InBody 770 calculates the measured data using bioelectrical impedance. The testing will be done in the morning around the same time for each participant. Participants will be asked to refrain from eating or drinking that morning to be able to get the most accurate reading.

次要结局

未报告次要终点

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

JeJe Noval

Assistant Professor, Department of Nutrition and Dietitics

Loma Linda University

研究点 (1)

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