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临床试验/IRCT2013090314551N1
IRCT2013090314551N1已完成未知

The effect of soy bean consumption on serum lipid profiles and blood pressure on students and members of Isfahan University of Medical sciences aged 18-45

Isfahan University of Medical Sciences0 个研究点目标入组 54 人开始时间: 待定最近更新:
适应症

试验速览

阶段
未知
状态
已完成
入组人数
54

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional

入排标准

年龄范围
18 years 至 45 years(—)
性别
All

入选标准

  • Aged 18-45; no special medication use; no dietary supplementation use; be healthy; diastolic blood pressure and systolic blood pressure were 60-80 and 100-13, respectively; no compliance to a specific diet and no smoking.
  • Exclusion criteria: failure to complete or timely use of soybeans during the intervention period; reluctance to cooperate and necessity use of medication during the intervention period

排除标准

  • 未提供

研究者

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