Effects of Mulberry (Morus alba) Leaves Tea on Blood Glucose and Satiety in Healthy Subjects
Not Applicable
Completed
- Conditions
- Mulberry (Morus alba) has high antioxidants,including flavonoids and 1-deoxynojirimycin (DNJ) which is an alpha-glucosidase inhibitor to reduce blood sugar levels.Mulberry leaves,Diabetes mellitus,Satiety,Heart rate variability
- Registration Number
- TCTR20190401003
- Lead Sponsor
- Faculty of Allied Health Sciences, Burapha University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- All
- Target Recruitment
- 12
Inclusion Criteria
1. Men or Women who age between 20-30 years
2. Body mass index 18.5-22.9 kg/m2
3. Healthy
4. No smoking and no drinking alcohol
Exclusion Criteria
1. Non-communicable diseases
2. AIDS
3. Fever
4. Tea allergy
5. Psychological problem
6. Pregnancy or lactation
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Blood glucose before (0 min) and after the tea consumptions at 30, 60, 90 and 120 min Dextrostix
- Secondary Outcome Measures
Name Time Method Satiety level before (0 min) and after the tea consumptions at 30, 60, 90 and 120 min Satiety scale,Electrocardiogram before (0 min) and after the tea consumptions at 30, 60, 90 and 120 min Electrocardiography