JPRN-UMIN000041223已完成未知
Examination of changes in Blood Glucose Levels during ingestion of various foods in Chrono Nutrition - Examination of changes in Blood Glucose Levels during ingestion of various foods in Chrono Nutrition
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 入组人数
- 38
研究概览
简要总结
The fruit granola snack significantly suppressed the increase in postprandial glucose level at the time of snack consumption compared with the glucose snack The postprandial glucose rise with dinner was significantly suppressed in the fruit granola snack group compared with groups G, N and A A significantly lower number of awakenings occurred during sleep in the fruit granola snack group than in groups N and A (no snack)
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 19years-old 至 ot applicable(—)
- 性别
- Female
入选标准
- 未提供
排除标准
- •1.The subject that cannot cooperate in response to explanation of this examination. 2.The Subject more than BMI 30. 3.The subject whose supervisors judged participation to be inappropriate.
研究者
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