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临床试验/NCT07144553
NCT07144553已完成不适用

Examining the Relationship Between Eating Disorders, Anthropometric Characteristics, and Physical Activity After Bariatric Surgery: A 2-Year Longitudinal Study

Dr. Lutfi Kirdar Kartal Training and Research Hospital1 个研究点 分布在 1 个国家目标入组 32 人开始时间: 2025年8月15日最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
发起方
入组人数
32
试验地点
1
主要终点
Structural Sociodemographic survey

研究概览

简要总结

In individuals diagnosed with obesity, the traditional treatment method involves changing and regulating dietary habits and increasing physical activity levels. When these measures prove insufficient, pharmacological interventions are used.

When exercise programs conducted after bariatric surgery are compared to weight loss achieved through surgery alone, it is believed that physical activity after bariatric surgery is an effective approach to improving metabolic health.

Gastric leptin level indicates the level of leptin hormone found in stomach tissue. Leptin is a hormone produced by adipose tissue in the body and plays a role in energy balance. It generally controls appetite by reducing feelings of hunger and helps regulate body weight by increasing energy expenditure.

This study aims to examine the relationship between gastric leptin levels, eating disorders, and physical activity after bariatric surgery.

详细描述

n individuals diagnosed with obesity, the traditional treatment method involves changing and regulating dietary habits and increasing physical activity levels. When these measures prove insufficient, pharmacological interventions are used. However, in 90% of individuals diagnosed with obesity, these treatments have been found to be ineffective, failing to achieve the desired results. It has been reported that weight loss of 5-10% over a five-year period is difficult to achieve. When all these methods are evaluated, it has been reported that bariatric surgery has been a successful technique in improving the health of individuals diagnosed with obesity in recent years. When a technique combining different methods and approaches, such as calorie restriction, physical activity, and behavioral changes in individuals, is attempted, it has been reported that the weight gained in the long term is regained, and the individual is able to perform their physical abilities to a large extent. When exercise programs conducted after bariatric surgery are compared to weight loss achieved through surgery alone, it is believed that physical activity after bariatric surgery is an effective approach to improving metabolic health.

Gastric leptin level indicates the level of leptin hormone found in stomach tissue. Leptin is a hormone produced by adipose tissue in the body and plays a role in energy balance. It generally controls appetite by reducing feelings of hunger and helps regulate body weight by increasing energy expenditure.

This study aims to examine the relationship between gastric leptin levels, eating disorders, and physical activity after bariatric surgery.

研究设计

研究类型
Observational
观察模型
Cohort
时间视角
Retrospective

入排标准

年龄范围
18 Years 至 55 Years(Adult)
性别
All
接受健康志愿者
否

入选标准

  • •Diagnosis of obesity and BMI≥ 35 (indication for surgery),
  • •Indication for bariatric surgery and planned LPSG surgical procedure,
  • •Age 18 or older,
  • •Ability to understand and speak Turkish,
  • •Ability to read and write,

排除标准

  • •Having undergone orthopedic surgery on the lower extremities,
  • •Having cardio-respiratory failure that prevents walking,
  • •Having a musculoskeletal disorder
  • •Presence of varicose veins,
  • •Presence of urinary stress incontinence,
  • •Presence of systemic or rheumatological disease,
  • •Pregnancy,
  • •Refusal to participate in the study.

结局指标

主要结局

Structural Sociodemographic survey

时间窗: 2 year

to get information about physical activity duration and other secondary diseases

Body Mass Index

时间窗: 2 year

It will be calculated as weight in kilograms divided by height in meters squared

Eating Disorder Examination Questionnaire

时间窗: 2 year

Eating Disorder Examination Questionnaire (EDE-Q). The EDE-Q consists of four subscales: Restraint, Eating Concerns, Weight Concerns, and Shape Concerns. Each item is rated on a 7-point Likert scale ranging from 0 to 6, with higher scores indicating greater severity of eating disorder symptoms. Subscale scores are calculated as the mean of relevant items, and the Global score is the average of the four subscales. Possible range for each subscale and the global score: 0 (no symptoms) to 6 (highest symptom severity).

次要结局

未报告次要终点

研究者

发起方
Dr. Lutfi Kirdar Kartal Training and Research Hospital
申办方类型
Other Gov
责任方
Principal Investigator
主要研究者

İsmail Koç

Assistant Professor

Dr. Lutfi Kirdar Kartal Training and Research Hospital

研究点 (1)

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