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临床试验/NCT05016596
NCT05016596已完成不适用

Postprandial Lipids in IBS and Nutritional Treatment

Wageningen University and Research1 个研究点 分布在 1 个国家目标入组 20 人开始时间: 2021年11月15日最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
入组人数
20
试验地点
1
主要终点
LPS_B

研究概览

简要总结

Irritable Bowel Syndrome (IBS) is a disease that affects a large number of people. Adequate treatment is difficult, partially due to the heterogeneity of the patients and the complicated pathology in which not all mechanisms are understood. Based on literature and in vitro screening within the public private IBSQUtrition consortium project, a turmeric supplement was selected for in vivo validation of its potential beneficial effects on fat-induced intestinal barrier disruption as measured with LPS translocation in IBS patients with a diarrhea-predominant subtype (IBS-D).

The primary objective of this study is to determine the effect of turmeric supplementation on LPS translocation in IBS-D patients after a high-fat challenge. The secondary objective of this study is to determine the effect of turmeric supplementation on gastrointestinal complaints and LPS-related biomarkers in IBS-D patients after a high-fat challenge.

In this double-blind, randomized, placebo-controlled cross-over trial 20 adult (18-70 yrs) IBS-D patients will be included.

Study participants have to invest about 16 hours of their time in this study. They will visit the research facility three times. The risks for participation are very small if not negligible. Consumption of high amounts of saturated fat may cause some gastro-intestinal discomfort. Blood sampling will be performed via a cannula and the insertion can be a bit painful and may cause a bruise. The amount of blood that is drawn from participants is relatively small and within acceptable limits.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Crossover
主要目的
Prevention
盲法
Double (Participant, Investigator)

入排标准

年龄范围
18 Years 至 70 Years(Adult, Older Adult)
性别
All
接受健康志愿者

入选标准

  • IBS patients that meet the Rome IV criteria + additional criteria specific for the diarrhea-predominant subtype, based on the most frequent self-reported stool types using the Bristol stool chart
  • Male and female adults, aged 18-70 years;
  • Having a Body Mass Index (BMI) between 18.5 and 30 kg/m2;
  • Willing to keep a stable dietary pattern throughout the study.

排除标准

  • Having a disease that may interfere with the outcomes of this study, such as a known autonomic disorder, inflammatory bowel disease, coeliac disease, cancer, dialysis patients, chronic kidney failure, depression or hypothyroidism.
  • History of intestinal surgery (excluding appendectomy or cholecystectomy) or endometriosis.
  • Use of medication that can interfere with the study outcomes, including codeine and antibiotics, as judged by the medical supervisor.
  • Use of anticoagulants (as curcumin has inhibitory effects on platelet aggregation).
  • Use of prebiotics and/or probiotics (should be stopped 4 weeks before the start of the study) and infrequent use of other supplements dedicated to bowel function improvements.
  • Having swallowing problems with pills/capsules.
  • Having a cow's milk allergy or other food allergies.
  • If applicable: currently pregnant or breastfeeding, or intending to become pregnant during the study.
  • Participation in another clinical trial at the same time.
  • Student or employee working at Food, Health and Consumer Research from Food and Biobased Research, or Department of Human Nutrition & Health, Wageningen University.
  • Alcohol intake ≥ 14 (women) or ≥ 28 (men) glasses of alcoholic beverages per week.
  • Smoking and abuse of illicit drugs, soft drugs, and/or nitrous oxide.

结局指标

主要结局

LPS_B

时间窗: Baseline

LPS in venous blood samples collected at baseline

LBP_1

时间窗: 1 hour post ingestion

LBP in venous blood samples collected after high-fat shake consumption.

LPS_2

时间窗: 2 hours post ingestion

LPS in venous blood samples collected after high-fat shake consumption.

LPS_3

时间窗: 3 hours post ingestion

LPS in venous blood samples collected after high-fat shake consumption.

LPS_4

时间窗: 4 hours post ingestion

LPS in venous blood samples collected after high-fat shake consumption.

LPS_5

时间窗: 5 hours post ingestion

LPS in venous blood samples collected after high-fat shake consumption.

次要结局

  • ApoB48_2(2 hours post ingestion)
  • ApoB48_B(Baseline)
  • LPB_B(Baseline)
  • sCD14_B(Baseline)
  • ApoB48_1(1 hour post ingestion)
  • LPB_1(1 hour post ingestion)
  • sCD14_1(1 hour post ingestion)
  • LPB_2(2 hours post ingestion)
  • sCD14_2(2 hours post ingestion)
  • ApoB48_3(3 hours post ingestion)
  • LPB_3(3 hours post ingestion)
  • sCD14_3(3 hours post ingestion)
  • ApoB48_4(4 hours post ingestion)
  • LPB_4(4 hours post ingestion)
  • sCD14_4(4 hours post ingestion)
  • ApoB48_5(5 hours post ingestion)
  • LPB_5(5 hours post ingestion)
  • sCD14_5(5 hours post ingestion)

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

Diederik Esser

Clinical Trial Coordinator

Wageningen University and Research

研究点 (1)

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