IRCT2016061428450N1已完成2 期
Comparing the effect of protein whey, lipoic acid and protein whey in combination with lipoic acid on inflammatory and antioxidant markers and clinical prognosis among acute ischemic stroke patients.
Vice chancellaor of research and technology , Tabriz university of medical science0 个研究点目标入组 120 人开始时间: 待定最近更新:
适应症
试验速览
- 阶段
- 2 期
- 状态
- 已完成
- 发起方
- 入组人数
- 120
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 41 years 至 no limit（—）
- 性别
- All
入选标准
- •age more than 40 yars old; hospitalized with definite diagnosis of acute ischemic stroke; NIHSS<=20; start of tube feeding in 48 hours after admission.
- •Exclusion criteria: vegetative ischemic stroke; TPA injected patients; history of chronic diseases (renal failure needing dialysis at admission time); hepatic cirrhosis and liver diseases; chronic respiratory disease; heart failure; history of cancer; epilepsy and GI bleeding; uncontrolled diabetes; history of myocardial infarction in the past 3 months; enteral feeding less than 10 days; alcohol and opioid consumption.
排除标准
- 未提供
研究者
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