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临床试验/NCT03713346
NCT03713346已完成不适用

Comparing the Digestion of Milk With Different Beta-casein Protein Content by Dairy Intolerant Persons

Purdue University2 个研究点 分布在 1 个国家目标入组 42 人开始时间: 2018年1月17日最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
入组人数
42
试验地点
2
主要终点
Differences in AUC ΔH2 concentrations

研究概览

简要总结

Persons with dairy intolerance may experience cramps/abdominal pain, bloating, flatulence, acute diarrhea, or fecal urgency when they ingest excessive amounts of lactose. The intensity of these conditions can be mild or severe and likely depends on numerous variables including dose, transit time, intestinal residual lactase activity and microbiome potential to ferment lactose. Jersey cattle produce milk containing high levels of the A2 β-casein protein . There are claims that high A2 β-casein milk is more easily digested by people who are lactose maldigesters . We propose to conduct a double-blinded, randomized, controlled trial to determine if high A2 β-casein milk from Jersey cattle is actually better digested and tolerated by lactose maldigesters.

详细描述

Persons with dairy intolerance may experience cramps/abdominal pain, bloating, flatulence, acute diarrhea, or fecal urgency when they ingest excessive amounts of lactose. The intensity of these conditions can be mild or severe and likely depends on numerous variables including dose, transit time, intestinal residual lactase activity and microbiome potential to ferment lactose. Jersey cattle produce milk containing high levels of the A2 β-casein protein . There are claims that high A2 β-casein milk is more easily digested by people who are lactose maldigesters . We propose to conduct a double-blinded, randomized, controlled trial to determine if high A2 β-casein milk from Jersey cattle is actually better digested and tolerated by lactose maldigesters.

This proposed protocol comparing the dairy intolerance symptoms from milks containing predominantly the A1 variant versus A2 variant will establish if high A2 milk is better digested and/or tolerated than high A1 milk.

Participants will be asked to consume four different commercially available milks in random order. The samples will be fed for breakfast separated by at least 10 days, after overnight fasts. The commercial milk treatments will include; high A1 β-casein milk (commercial milk), high A2 β-casein milk, Jersey cattle milk (which contains a mixture of A1 and A2 β-casein), and a lactose free milk control. Milk will be 2% fat content to control for transit. Each subject will be fed milk containing 0.5g lactose per kg body weight. There will be two arms in this study: dairy intolerant who are lactose maldigesters, and dairy intolerant who are lactose digesters.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Crossover
主要目的
Other
盲法
Single (Investigator)

入排标准

年龄范围
18 Years 至 65 Years(Adult, Older Adult)
性别
All
接受健康志愿者

入选标准

  • Ability/desire to provide informed consent
  • Aged 18 to 65 years of age inclusive at screening
  • Current or recent history of intolerance to and avoidance of milk of at least one month duration (by self-report and self-reported symptoms).
  • Agrees to refrain from all other treatments and products used for lactose intolerance (e.g., Lactaid® Dietary Supplements) during study involvement
  • Willing to return for all study visits and complete all study related procedures, including fasting before and during the hydrogen breath tests
  • Qualifying Lactose Challenge Symptom Score:
  • (4 symptom categories with severity measured on from 0 to 5) as defined by one of the following:
  • At least one score of "moderately severe" or "severe" on a single symptom during the 6 hour HBT test;
  • A score of "moderate" or greater for a single symptom on at least two (2) time points during the 6 hour HBT test;
  • At least one "moderate" score or greater on each of two symptoms during the 6 hour HBT test
  • Hydrogen concentration of at least 20 parts per million greater than baseline at least 2 time points during the screening hydrogren breath test
  • Able to understand and provide written informed consent in English

排除标准

  • Allergic to milk
  • Currently pregnant
  • Currently lactating
  • Cigarette smoking or other use of tobacco or nicotine containing products within 3 months of screening
  • Diagnosed with any of the following disorders known to be associated with abnormal gastrointestinal motility such as; Gastroparesis, amyloidosis, neuromuscular diseases (including Parkinson's disease), collagen vascular diseases, alcoholism, uremia, malnutrition, or untreated hypothyroidism
  • History of surgery that alters the normal function of the gastrointestinal tract including, but not limited to: gastrointestinal bypass surgery, bariatric surgery, gastric banding, vagotomy, fundoplication, pyloroplasty [Note: history of uncomplicated abdominal surgeries such as removal of an appendix more than 12 months prior to screening will not be excluded]
  • Past or present : Organ transplant, chronic pancreatitis, pancreatic insufficiency, symptomatic biliary disease, Celiac disease, chronic constipation, diverticulosis, inflammatory bowel disease (IBD), ulcerative colitis (UC), Crohn's disease (CD), small intestine bacterial overgrowth syndrome (SIBO), gastroparesis, gastro-esophageal reflux disease (GERD), Irritable Bowel Syndrome (IBS) or any other medical condition with symptoms that could confound collection of adverse events.
  • Active ulcers, or history of severe ulcers
  • Diabetes mellitus (type 1 and type 2)
  • Congestive Heart Failure (CHF)
  • Human Immunodeficiency Virus (HIV), Hepatitis B or Hepatitis C
  • BMI > 35 kg/m2
  • Recent bowel preparation for endoscopic or radiologic investigation within four weeks of screening (e.g., colonoscopy prep)
  • Use of concurrent therapy(ies) or other products (e.g., laxatives, stool softeners, Pepto Bismol®, Lactaid® Dietary Supplements) used for symptoms of lactose intolerance within 7 days of screening
  • Chronic antacid and/or PPI use
  • Recent use of systemic antibiotics defined as use within 30 days prior to screening
  • Recent high colonic enema, defined as use within 30 days prior to screening
  • Any concurrent disease or symptoms which may interfere with the assessment of the cardinal symptoms of lactose intolerance (i.e., gas, diarrhea, bloating, cramps, stomach pain)
  • History of ethanol (alcohol) and/or drug abuse in the past 12 months
  • Currently undergoing chemotherapy
  • Use of any investigational drug or participation in any investigational study within 30 days prior to screening
  • Prior enrollment in this study
  • Any other conditions/issues noted by the study staff and/or Principal Investigator that would impact participation and/or protocol compliance

结局指标

主要结局

Differences in AUC ΔH2 concentrations

时间窗: Within the 6 hours following the milk challenge

Differences in AUC ΔH2 concentrations (primary outcomes) among milk phases is examined by repeated-measures analysis of variance (ANOVA)

次要结局

  • Differences within each of the symptom categories(Within the 6 hours following the milk challenge)

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

Dennis A. Savaiano

Virginia Claypool Meredith Professor of Nutrition Policy

Purdue University

研究点 (2)

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