JPRN-UMIN000036493已完成未知
Verification test of the effectiveness to alcohol metabolism by the intake of the beverage containing moromi lactic acid fermented - alcohol metabolism by the intake of the beverage containing moromi lactic acid fermented
Medical Corporation Kenshokai0 个研究点目标入组 15 人开始时间: 2019年4月13日最近更新:
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 发起方
- 入组人数
- 15
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 60years-old(—)
- 性别
- Male
入选标准
- 未提供
排除标准
- •1) Person who can not drink (2) Intakes of food and health food that are described as containing ingredients related to the test food: Moromi vinegar (3) Those who regularly use medicines, health food, food for specified health use, food with functional indication that may affect liver function (4) Those who regularly take health supplements and supplements related to immune function (5) Night shift workers and shift workers (6) At the time of obtaining consent, those who receive treatment (hormone replacement therapy, drug therapy, exercise therapy, diet therapy, etc.) at medical institutions etc. for treatment or prevention of disease etc. or conditions that require treatment Person to be judged (7) A person who is deemed to be inappropriate for the study participation
研究者
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