Alcohol in the Treatment of Obesity
试验速览
- 阶段
- 不适用
- 状态
- 终止
- 入组人数
- 18
- 试验地点
- 2
- 主要终点
- An outcome measure for the study is an increase weight loss or no change in the wine group of .05% over the 4 weeks of the study
研究概览
简要总结
This pilot study looks at the relationship of moderate alcohol consumption on weight loss.
详细描述
We hypothesize that individuals who consume a moderate amount of alcohol, such as a glass or two of wine daily, will lose more during a weight-reduction program than will those who do not, if equal calories are administered to both groups. The purpose of this pilot study is to look at the relationship of alcohol in weight loss. The current standard in weight loss programs is to eliminate alcohol from the diet. We propose to enroll 50 females enrolled at the Structure House residential diet program in Durham, North Carolina. Half or the subjects will receive 150 calories in the form of white wine, 3.5 ounce with lunch and 3.5 ounces with dinner. The other half of the subjects wil receive their 150 calories in their regular diet. All participants are asked not to consume any additional alcohol. Participants will be weighed daily. The study lasts four weeks.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Parallel
- 盲法
- None
入排标准
- 年龄范围
- 21 Years 至 —（Adult, Older Adult）
- 性别
- Female
- 接受健康志愿者
- 是
入选标准
- •Age >21, female, BMI ≥ 30, no history of substance abuse, prior alcohol use of at least one drink/week; Exclusion:
- •pregnancy, breast feeding, previous history of alcohol abuse, liver disease.
排除标准
- 未提供
结局指标
主要结局
An outcome measure for the study is an increase weight loss or no change in the wine group of .05% over the 4 weeks of the study
时间窗: 4 weeks
次要结局
- Participants will also be asked to complete a visual satiety scale each day before and after lunch and dinner.(4 weeks)