A study to evaluate the preventive effect of Matcha tea on decline in cognitive function and decline in daily living activity. - A study to evaluate the preventive effect of Matcha tea on decline in cognitive function and decline in daily living activity.

MCBI Inc.0 个研究点目标入组 99 人开始时间: 2019年1月24日最近更新: 2023年10月17日

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•1) Those diagnosed with dementia 2) Those diagnosed with Major depressive disorder (MDD) 3) MMSE-J 24> 4) Subjects who have food allergy (Matcha, green tea allergy). 5) Subjects who underwent surgery for cerebrovascular disease. 6) Subjects who take medicine that may influence the outcome of this study (e.g., antipsychotic drug). 7) Subjects who take foods with function claims that may influence the outcome of this study. 8) Subjects who experienced unpleasant feeling during blood collection. 9) Subjects who have participated in other clinical study within the last 4 weeks. 10) Subjects s who drink more than 7 cups of Matcha per week 11) Subjects who cause physical condition by ingesting caffeine 12) Alcoholism 13) Subjects who have had surgery on the upper gastrointestinal tract. 14) Subjects who are judged unsuitable for participating in this study by doctors. 15) Those who can not agree with the purpose of this test conducted in advance.

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