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临床试验/JPRN-UMIN000038491
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The beneficial effect of the algal food intake on human gastrointestinal function - The beneficial effect of the algal food intake on human gastrointestinal function

ITIKA GARMENTS TECNOLOGY & RESEARCH LABORATORIES. LTD.0 个研究点目标入组 20 人开始时间: 2020年10月30日最近更新:

试验速览

阶段
未知
状态
尚未招募
发起方
入组人数
20

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional

入排标准

年龄范围
20years-old 至 59years-old(—)
性别
Male

入选标准

  • 未提供

排除标准

  • (1)Individuals using medical products. (2)Individuals who are prone to allergies for foods. (3)Individuals who uses commercially available drug or a quasi-drugs, for the prevention and treatment of diarrhea with abdominal pain and abdominal discomfort, on a daily basis. (4)Individuals who have a serious disease history or current medical history (5)Individuals with serious anemia. (6)Individuals who changed health food within the past 4 weeks or who started using it newly. (7)Individuals who have been exposed to ultraviolet rays beyond their daily life within the past 4 weeks. (8)Individuals who have irregular or disturbed life style such as night shifts. (9)Individuals who are receiving treatment at a medical institution or those who judged to be in the relevant condition requires treatment. (10)Individuals who have the following medical history : severe diseases (such as sugar metabolism, lipid metabolism, liver function, renal function, heart, circulatory organs, respiratory organs, endocrine system, the nervous system), or psychiatric diseases. (11)Individuals who have history of alcohol and drug dependence. (12)Individuals who have participated in other clinical studies within the past 4 weeks and/or who plan to participate in the other clinical tests . (13)Individuals judged inappropriate for the study by the principal

研究者

发起方
ITIKA GARMENTS TECNOLOGY & RESEARCH LABORATORIES. LTD.

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