RBR-4bghjg招募中未知
Evaluation of the Use of a Chewing Gum containing Natural Products on the Salivary Concentrations of Streptococcus mutans in Childrens - : Chewing gum
Faculdade de Ciências Médicas da Santa Casa de São Paulo0 个研究点开始时间: 2019年1月14日最近更新:
适应症
试验速览
- 阶段
- 未知
- 状态
- 招募中
- 发起方
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Intervention
入排标准
- 年龄范围
- 5Y 至 12Y(—)
入选标准
- •Children of both sexes;
- •No history of allergic reactions;
- •Aged between 5 and 12 years;
- •With normal pattern of growth and development;
- •Patients who have not undergone dental treatment during the last six months;
- •Children with caries (presence of at least one lesion of active caries, cavitated or not cavitated).
排除标准
- •Patients with a history of allergies (asthma, urticaria, rhinitis, sinusitis);
- •Patients with a history of allergies to medicines, foods or other factors;
- •Patients with a history of chronic diseases, congenital or any systemic alterations;
- •Patients with a history of gastrointestinal, hepatic or renal disease;
- •Patients who have undergone antibiotic treatment up to six months prior to the survey;
- •Patients with soft tissue lesions in the oral cavity;
- •Patients whose parents or legal guardians refuse to sign the free and informed consent form;
- •Children free of carious lesions.
研究者
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