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临床试验/NCT01420133
NCT01420133已完成不适用

Is a Low Salt Diet and Low Sugar Content Necessary When Corticosteroid Treatment is Prescribed?

Assistance Publique - Hôpitaux de Paris2 个研究点 分布在 1 个国家目标入组 50 人开始时间: 2011年11月最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
入组人数
50
试验地点
2
主要终点
Cumulative number of clinical events recorded during the study, per randomization group

研究概览

简要总结

Few recommendations concerning the diet and dosage to be administered to patients treated with corticosteroids are established.

It therefore seems important to study prospectively the indication of a diet low in salt and sugar in patients undergoing corticosteroid therapy, to record side effects observed and to measure their frequency.

详细描述

In the French clinical patterns governing the prescription of corticosteroids, it is customary to prescribe a diet low in salt and low in sugar. This dietary prescription is based on the interest of any diet to prevent the occurrence of side effects of steroids such as hypertension, obesity, diabetes and congestive heart.

However, there is no specific dietary requirements in other European countries. This lack of recommendations is based on the fact that there is no evidence that a strict diet reduces the side effects of steroids on the one hand and secondly, that the quality of life of patients undergoing a diet low in salt and low in sugars affects their quality of life. In addition, no prospective study has helped to establish the frequency of side effects of corticosteroids depending on dose and duration of treatment.

The investigators therefore propose to study whether a diet intervention with low salt or low sugar during a prolonged corticosteroid treatment has any interest and effectively reduces the frequency and severity of side effects.

The investigators propose that all parameters being equal, to randomize the diet of patients started on steroids for a predictable period of 3 months minimum for a dose greater than 20 mg per day. One group will observe the low-salt diet, low in sugar and the other will follow a normal diet. The assessment will be made after 1 year, even if steroid treatment is continued beyond.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Parallel
盲法
None

入排标准

年龄范围
18 Years 至 —(Adult, Older Adult)
性别
All
接受健康志愿者

入选标准

  • 未提供

排除标准

  • 未提供

结局指标

主要结局

Cumulative number of clinical events recorded during the study, per randomization group

时间窗: 24 months

Cumulative number of the following clinical events recorded during the study, per randomization group: * Weight gain between study entry and the end of it * Significant rise in blood pressure between study entry and the end of it * Development of diabetes requiring treatment, whether prescribed oral or injectable and defined by international criteria of fasting glucose\> 7 mmol / fasting twice or post prandial \> 11,1 mmol/l twice * Occurrence of heart failure

Observance of the diet low in salt and sugar will be estimated by patient questionnaire and diary

时间窗: 6 months

Tolerance of the diet low in salt and sugar will be estimated by patient questionnaire and diary

时间窗: 6 months

次要结局

  • Sides effects of corticosteroids therapy(24 months)
  • Impaired glucide metabolism(24 months)

研究者

申办方类型
Other
责任方
Sponsor

研究点 (2)

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