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临床试验/NCT01964599
NCT01964599已完成不适用

Potato Fiber and Gastrointestinal Function: Phase 3 (Grant #94521)

University of Florida2 个研究点 分布在 1 个国家目标入组 90 人开始时间: 2014年1月最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
入组人数
90
试验地点
2
主要终点
Stool Frequency

研究概览

简要总结

The primary physiological impacts of fiber intake include the gastrointestinal effects of stool bulking, increased stool frequency and decreased gastrointestinal transit time (GTT). Fermentation of resistant starches by microbiota increases bacterial numbers, which increases fecal bulk and may impact frequency and transit time. The purpose of this study is to determine the effects of resistant potato starches (potato fiber) on stool frequency, transit time and microbiota in healthy individuals.

详细描述

Potato fiber (PF-RS, PF-RO1 and PF-RO2), supplemented in the diet of healthy individuals (n=60; 20 per group) and providing 30 g per day of fiber, will result in a significant changes in gastrointestinal function and microbiota profile.

Objectives:

  1. To determine the effect of potato fibers on stool frequency, gastrointestinal transit time and gastrointestinal symptoms.
  2. To determine the effect of potato fibers on microbial diversity in healthy individuals.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Crossover
主要目的
Other
盲法
Double (Participant, Investigator)

入排标准

年龄范围
18 Years 至 65 Years(Adult, Older Adult)
性别
All
接受健康志愿者

入选标准

  • must be between the ages of 18 and
  • must be willing to complete daily questionnaires.
  • must be willing to provide a social security number to receive study payment. Note: the subject can still participate if unwilling to provide SS#, but no financial reimbursement can be provided.
  • must have internet access for the duration of the study
  • must have usual fiber intake of <20 g/d based on Food Frequency Questionnaire such as the Block Fruit/Vegetable/Fiber Screener
  • must be willing to consume kool-aid everyday for 2 periods of 14 days
  • must be willing to provide stool samples

排除标准

  • must not have a physician-diagnosed gastrointestinal disease or condition (such as ulcerative colitis, Crohn's disease, gastroparesis, cancer, peptic ulcer disease, Celiac disease, short bowel disease, ileostomy, colostomy other than GERD, constipation, diverticular disease)
  • must not have a food allergy
  • must not take dietary supplements (prebiotic and fiber supplements)

结局指标

主要结局

Stool Frequency

时间窗: 6 weeks

Change in stool frequency determined by the daily questionnaire

次要结局

  • Gastrointestinal transit time(6 weeks)
  • Microbial diversity(6 weeks)
  • Gastrointestinal symptoms(6 weeks)

研究者

申办方类型
Other
责任方
Sponsor

研究点 (2)

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