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临床试验/NCT06120400
NCT06120400招募中3 期

Cardiovascular Effects of a Healthy Dietary Pattern Containing Eggs: a Controlled-feeding Study

Penn State University1 个研究点 分布在 1 个国家目标入组 65 人开始时间: 2024年4月25日最近更新:
适应症
干预措施
相关药物

试验速览

阶段
3 期
状态
招募中
入组人数
65
试验地点
1
主要终点
LDL-cholesterol change

研究概览

简要总结

This study will examine the effect of a healthy diet containing 2 eggs per day compared to a healthy diet containing 3 eggs per week on biomarkers of heart health after 4 weeks.

详细描述

This is a 2-period, randomized, crossover, controlled feeding study examining the effect of 2020-2025 Dietary Guidelines for Americans adherent dietary patterns containing 2 eggs/day/2000 kcal (HD+E) compared to 3 eggs/week/2000 kcal (HD) on biomarkers of cardiovascular health and function after 4 weeks.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Crossover
主要目的
Prevention
盲法
Double (Investigator, Outcomes Assessor)

入排标准

年龄范围
30 Years 至 60 Years(Adult)
性别
All
接受健康志愿者

入选标准

  • LDL-C ≥115 mg/dL and ≤190 mg/L
  • BMI of 25-35 kg/m2
  • Intake of <14 eggs/week for the prior 3 months
  • Blood pressure <140/90 mmHg
  • Fasting blood glucose <126 mg/dL
  • Fasting triglycerides <350 mg/dL
  • ≤10% change in body weight in the prior 6 months

排除标准

  • Type 1 or type 2 diabetes or fasting blood glucose ≥126 mg/dL
  • Prescription of anti-hypertensive, lipid lowering or glucose lowering drugs
  • Intake of supplements that affect the outcomes of interest and unwilling to cease during the study period
  • Diagnosed liver, kidney, or autoimmune disease
  • Prior cardiovascular event (e.g., stroke, heart attack)
  • Current pregnancy or intention of pregnancy within the next 6 months
  • Lactation within prior 6 months
  • Follows a vegetarian or vegan diet
  • Food allergies/intolerance/sensitives/dislikes of foods included in the study menu
  • Antibiotic use within the prior 1 month
  • Oral steroid use within the prior 1 month
  • Use of tobacco or nicotine containing products with in the past 6 months
  • Cancer any site within the past 10 years (eligible if ≥10 years without recurrence) or non-melanoma skin cancer with in the past 5 years (eligible if ≥5 years without recurrence)
  • Participation in another clinical trial within 30 days of baseline
  • Currently following a restricted or weight loss diet
  • Prior bariatric surgery
  • Intake of >14 alcoholic drinks/week and/or lack of willingness to consume a maximum of two standard drinks per week while enrolled in the study and/or not willing to avoid alcohol consumption for 48 hour prior to test visits

研究组 & 干预措施

Healthy Diet + Eggs (HD+E)

Experimental

2020-2025 Dietary Guidelines for Americans adherent dietary pattern containing 2 eggs/day/2000 kcal

干预措施: Whole Egg (Drug)

Healthy Diet (HD)

Active Comparator

2020-2025 Dietary Guidelines for Americans adherent dietary pattern containing 3 eggs/week/2000 kcal (HD)

干预措施: Whole Egg (Drug)

结局指标

主要结局

LDL-cholesterol change

时间窗: 4 weeks

Assessed from fasting blood draw expressed in mg/dL. LDL-cholesterol will be measured directly via enzymatic assay. Change in LDL-cholesterol will be calculated as the mean of the end of diet measures (i.e., mean of day 1 and day 2 values) minus the mean of the baseline measures (i.e., mean of day 1 and day 2 values).

次要结局

  • LDL-cholesterol to HDL-cholesterol ratio change(4 weeks)
  • Change in Homeostatic Model Assessment for Insulin Resistance (HOMA-IR)(4 weeks)
  • Change in carnitine(4 weeks)
  • Triglyceride change(4 weeks)
  • Change in central systolic and diastolic blood pressure(4 weeks)
  • Change in brachial systolic and diastolic blood pressure(4 weeks)
  • Total cholesterol change(4 weeks)
  • HDL-cholesterol change(4 weeks)
  • Change in particle size and number of LDL, HDL, VLDL and chylomicrons(4 weeks)
  • Change in Fructosamine(4 weeks)
  • Change in carotid-femoral pulse wave velocity(4 weeks)
  • Change in trimethylamine N-oxide (TMAO)(4 weeks)
  • Change in choline(4 weeks)
  • Change in fasting serum insulin(4 weeks)
  • Change in fasting plasma glucose concentration(4 weeks)

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

Kristina Petersen PhD, APD, FAHA

Associate Professor

Penn State University

研究点 (1)

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