Investigation of the effects of continuous intake of test foods on muscles - Investigation of the effects of continuous intake of test foods on muscles

HUMA R&D CORP0 个研究点目标入组 10 人开始时间: 2020年12月18日最近更新: 2023年10月17日

适应症

试验速览

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•1)Subject who is currently undergoing medication or outpatient treatment due to some serious illness or knee or low back pain. 2) Heavy drinkers. 3)Subject who has suffered severe damage to the locomotorium such as fractures, tendon ruptures, and pulled muscle in the last year. 4)Subject who has experienced strong chest pain or abnormal pulse at rest. 5)Subject who uses a pacemaker or artificial joints. 6)Subject who frequently has palpitation, shortness of breath, lightheadedness, dizziness or loss of consciousness. 7)Subject diagnosed with leg and waist disorders. 8)Subject who has a history of knee surgery, has a disease, or uses a cane on a daily basis. 9)Subject who has high-intensity exercise habits. 10)Subject who is under exercise therapy or diet therapy. 11)Subject who has an allergy for test food. 12)Subject who has or had a history of either medicine or alcohol dependence syndrome. 13)Subject who has or had a history of mental illness (ex. depression) or sleep disturbance. 14)Subject who has irregular work rhythms such as working at night and shift work. 15)Subject who has extremely irregular lifestyle such as eating and sleeping.

发起方

HUMA R&D CORP