JPRN-UMIN000025263已完成未知
A verification study on swelling reduction effect by plant-derived ingredients containing food - A verification study on swelling reduction effect by plant-derived ingredients containing food
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 入组人数
- 10
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 ot applicable（—）
- 性别
- Female
入选标准
- 未提供
排除标准
- •1. To diagnose kidney function works abnormity (urine proteins, creatinine etc. as biomarker) by urinalysis 2. Diastolic pressure is more than 135 mmHg 3. Those who are allergic to citrus fruits 4. Those who are pregnant, breast-feeding, or are expected to become pregnant during the test period 5. Those who had and plan to have surgery and/or hospitalization within 2 months before and after the study period of Nov. 2016 to May 2017 6. Others consider as inappropriate for this test by the physician
研究者
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