NL-OMON36154已完成不适用
Investigating the link between taste perception and circulating levels of of insulin (and related metabolic hormones): a pilot study. - TPMH (Taste Perception and Metabolic Hormones)
Onze Lieve Vrouwe Gasthuis0 个研究点目标入组 40 人开始时间: 待定最近更新:
适应症
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 发起方
- 入组人数
- 40
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Observational
入排标准
- 年龄范围
- 18 至 99(—)
入选标准
- •Healthy subjects: male, caucasian, age 30-55, Body Mass Index between 18.5 and 24.9, that are tasters (n=15) and non-tasters (n = 15)
- •male diabetic subjects type 2 age 30-55, bmi> 18.5 (n=10)
排除标准
- •Healthy subjects : Age below 30 years or over 55 years, Body mass index lower than 18.5 kg/m2 or higher than 24.9 kg/m2, Psychiatric morbidity (eating disorder, depression, alcoholism), Co-morbidity, (cardiovascular disease, thyroid disease, diabetes), Previous history of cancer, Use of regular anti-inflammatory medication, Consumption of diets or supplements high in phytoestrogens, Smoking
- •Diabetics: use of GLP-1 agonists; BMI < 18,5, other exclusion criteria as healthy subjects
研究者
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