相关临床试验
1
0 进行中
药物批准
0
批准总数
监管机构
0
监管机构数
成立时间
1977
已完成
1
100.0%
暂无批准数据
- A gastrointestinal physiologist identifies raw oysters, rare beef burgers, sushi, sprouts and pre-packaged salads as the five foods he avoids due to elevated foodborne-illness risk. - Leading gut researchers caution that there is no clinical consensus on what defines a "healthy" microbiome, making direct-to-consumer microbiome tests clinically uninformative. - Experts emphasize that dietary fiber and fermented foods are the most powerful, evidence-backed ways to support the gut microbiome, rather than expensive probiotic supplements. - Food poisoning is described as a major threat to gut health, with roughly one in five people developing post-infectious IBS after a Campylobacter infection.
- A new study shows that the probiotic _Limosilactobacillus reuteri_ (LR) can reduce the negative impacts of polybrominated diphenyl ethers (PBDEs) on neurodevelopment, behavior, and metabolism in mice. - Maternal supplementation with LR corrected most of the behavioral and metabolic abnormalities caused by PBDE exposure in offspring, suggesting a protective effect against toxic exposures. - The research highlights the potential of gut microbiota-focused therapies, administered through the mother, to protect against developmental and adult diseases linked to environmental toxins. - The study found that LR supplementation promoted gut bacteria diversity in female pups and prevented changes in gut bacteria in male pups exposed to PBDEs.
