NCT05986253进行中（未招募）不适用
BioDulse II: The Effect of an Irish Seaweed Protein Extract on Glucose Control in Adults With Type 2 Diabetes
适应症
试验速览
- 阶段
- 不适用
- 状态
- 进行中（未招募）
- 入组人数
- 10
- 试验地点
- 2
- 主要终点
- Postprandial blood glucose area under the curve (AUC)
研究概览
简要总结
Co-ingesting protein with carbohydrate is an effective way to improve postprandial glucose handling. The investigators have isolated and identified a bioactive protein extracted from seaweed. The investigators aim to explore how varying doses of seaweed protein influence postprandial glycaemia and insulinaemia in a population with type 2 diabetes.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Crossover
- 主要目的
- Basic Science
- 盲法
- Single (Participant)
入排标准
- 年龄范围
- 18 Years 至 67 Years（Adult, Older Adult）
- 性别
- All
- 接受健康志愿者
- 否
入选标准
- •Aged 18-67
排除标准
- •Terminal disease
- •Exclusively receiving enteral or parenteral nutrition
- •Any conditions/anomalies that are contraindications to bioelectrical impedance analysis as per institutional risk assessment and standard operating procedures
- •Past medical history of cancer, neurological, kidney, pulmonary, digestive (Coeliac disease), thyroidal disease, cognitive impairment
结局指标
主要结局
Postprandial blood glucose area under the curve (AUC)
时间窗: 120 minutes
Integrated area under curve of blood glucose concentration (measured as mmol/L) over 120 minutes
次要结局
- Postprandial serum insulin concentration(0, 15, 30, 45, 60, 90, 120 minutes)
- Postprandial serum insulin area under the curve (AUC)(120 minutes)
- Timecourse of blood glucose concentration(0, 15, 30, 45, 60, 90, 120 minutes)
研究者
研究点 (2)
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