Skills for Change: Implementation of a Community-based Diabetes Nutrition Education Program for Emirati Adults With Type 2 Diabetes
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 入组人数
- 382
- 试验地点
- 1
- 主要终点
- Change in HbA1c
研究概览
简要总结
The "Skills for Change" Diabetes Nutrition Education Program was a one-year, community-based conducted in Ambulatory Health Care Services health centers in Al Ain. The project involved nutrition education to improve blood glucose control, diet and physical activity levels of Emirati adults with type 2 diabetes.
详细描述
Despite the high prevalence of diabetes and its complications in the UAE, very few diabetes education intervention studies have been conducted in a representative population in the country. The Skills for Change Program was a one-year, community-based, cluster randomized study involving Emirati adults with type 2 diabetes. We implemented a behavioral lifestyle intervention to improve glycemic control, food choices, and physical activity levels and to decrease sedentarity. The project was culturally adapted to Emirati adults with type 2 diabetes and was driven by theoretical principles of behavior change and education to enhance intervention effectiveness.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Parallel
- 主要目的
- Treatment
- 盲法
- None
入排标准
- 年龄范围
- 20 Years 至 70 Years（Adult, Older Adult）
- 性别
- All
- 接受健康志愿者
- 否
入选标准
- •United Arab Emirates national
- •Type 2 diabetes
- •Adults: Male and female
- •Age: 20-70 years
- •Attending one of the 7 health centers in Al Ain managed by the Ambulatory Healthcare Services.
排除标准
- •Type 1 diabetes
- •Age >70 Years
- •Medical conditions that prevent active participation in the program, based on recommendation of the attending physicians
- •Participating in other nutrition intervention programs
结局指标
主要结局
Change in HbA1c
时间窗: 12 months
次要结局
- Change in Total Cholesterol, LDL, HDL and Triglycerides(12 months)
- Change in Dietary Intake (Total Calories, Saturated Fat, Cholesterol, Dietary Fiber and Sodium)(12 months)
- Change in Physical Activity (total METs and total duration)(12 months)
- Change in Sitting time (minutes)(12 months)
- Change in Weight(12 months)
- Change in BMI(12 months)
- Change in Nutrition Knowledge(12 months)
- Change in Diabetes Treatment Satisfaction Score(12 months)
研究者
Habiba I. Ali
Associate Professor
United Arab Emirates University