JPRN-UMIN000031655暂停未知
Examination of the effect of improving anemia / taste disorder by administration of zinc supplementation to chronic kidney disease exhibiting hypozincemia - Effect of zinc supplementation in patients with chronic kidney disease
试验速览
- 阶段
- 未知
- 状态
- 暂停
- 入组人数
- 500
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 90years-old（—）
- 性别
- All
入选标准
- 未提供
排除标准
- •1. We can not obtain consent from patients and their families 2. When the patient's own cognitive decline is strong and it is judged that it is impossible to properly continue the examination 3. Patients who are judged inappropriate as the subject by the research director
研究者
相似试验
已完成
不适用
A verification study of anemia improvement effect of the test food for subjects who have anemia symptomo applicableJPRN-UMIN000033841CPCC Company Limited30
已完成
不适用
A verification study of anemia improvement effect of the food containing lactic acid bacteria for females who have mild anemia symptomo applicableJPRN-UMIN000033838CPCC Company Limited20
已完成
不适用
The effect of treating patients with anaemia in diabetic nephropathy to different target haemoglobin levels with epoetin betaAnaemia in diabetic nephropathyHaematological DisordersAnaemiaISRCTN66395033Barts and the London NHS Trust (UK)160
招募中
3 期
Assessment of response to treatment in anemia (iron deficiency) after CABG in adultsIRCT20170912036157N2Iran University of Medical Sciences142
尚未招募
1 期
Effectiveness of Ragi PorridgeCTRI/2021/06/033925BHARATHI R NAYAK