Effect of High Caloric Intake at Lunch Against Dinner on Weight Loss
Not Applicable
Completed
- Conditions
- ObesityOverweight
- Interventions
- Behavioral: Lunch as main meal(LM)+ DietBehavioral: Dinner as main meal(DM)+ Diet
- Registration Number
- NCT02399280
- Lead Sponsor
- Novindiet Clinic
- Brief Summary
The purpose of the present study is to evaluate the effect of consuming higher caloric intake at lunch in contrast to dinner on weight loss of obese and overweight female adults when they are in a multidisciplinary weight loss plan .
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- Female
- Target Recruitment
- 70
Inclusion Criteria
- Must have Body mass index (BMI) between 27-35 kg/ m².
- Must be able to have moderate exercise.
- Must be interested to have weight loss.
Exclusion Criteria
- Participating in a research project involving weight loss or physical activity in the previous six months.
- Pregnancy or lactation during the previous 6 months, or planned pregnancy in the next six months.
- Taking medication that could affect metabolism or change body weight.
- Report heart problems, chest pain, and cancer within the last five years.
- Smoking
- Menopause
- Diagnosis of any chronic disease such as fatty liver, cancer, chemo/radio therapy, heart disease, immune compromised conditions, abnormal thyroid hormone level.
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description Lunch Lunch as main meal(LM)+ Diet Lunch as main meal(LM)+ Diet Dinner Dinner as main meal(DM)+ Diet Dinner as main meal(DM)+ Diet
- Primary Outcome Measures
Name Time Method weight loss 12 weeks
- Secondary Outcome Measures
Name Time Method Body mass index 12 weeks Lipid profiles 12 weeks waist circumference 12 weeks Fasting plasma glucose level 12 weeks Insulin resistance(HOMA) 12 weeks
Trial Locations
- Locations (1)
NovinDiet Clinic
🇮🇷Tehran, Iran, Islamic Republic of