Effect of lactoferrin ingestion on norovirus infection of food service employees: a randomized, double-blind, placebo-controlled trial.
Not Applicable
- Conditions
- orovirus infection
- Registration Number
- JPRN-UMIN000020100
- Lead Sponsor
- Incorporated Foundation Tokyo Kenbikyoin
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 150
Inclusion Criteria
Not provided
Exclusion Criteria
1) Subjects with milk allergy 2) Subjects under 20 years old 3) Subjects in pregnancy 4) Subjects who plan to retire during trial period 5) Subjects who have a history of serious disorders in liver, kidney, heart, lung, gastro-intestine, blood, endocrine system, or metabolic system etc 6) Subjects who consume lactoferrin habitually 7) Subject who are judged inappropriate to this trial by the investigator
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method orovirus infection
- Secondary Outcome Measures
Name Time Method Relapses of gastroenteritis symptoms