IRCT2017031833112N1
Recruiting
未知
The effect of gluten free diet on gastrointestinal symptoms of individuals with idiopathic dyspepsia who referred to the gastroenterology clinics of Imam Khomeini hospital complex and Dr.Shariati hospital in 2017-2018
Researchers0 sites60 target enrollmentTBD
Conditionson celiac gluten sensitivity disorder.
Overview
- Phase
- 未知
- Intervention
- Not specified
- Conditions
- on celiac gluten sensitivity disorder.
- Sponsor
- Researchers
- Enrollment
- 60
- Status
- Recruiting
- Last Updated
- 8 years ago
Overview
Brief Summary
No summary available.
Investigators
Eligibility Criteria
Inclusion Criteria
- •In this study, patients aged 18 to 55 years old suffering from dyspepsia resistant to treatment and there was no specific cause for them in initial check and celiac disease and allergic to wheat have been ruled out, non\-celiac gluten sensitivity (NCGS) are considered. All of the patients underwent 6 weeks of gluten\-free diet. Individuals that have no improvement in symptoms, will excluded from our study.
Exclusion Criteria
- Not provided
Outcomes
Primary Outcomes
Not specified
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