IRCT2017031833112N1招募中未知
The effect of gluten free diet on gastrointestinal symptoms of individuals with idiopathic dyspepsia who referred to the gastroenterology clinics of Imam Khomeini hospital complex and Dr.Shariati hospital in 2017-2018
Researchers0 个研究点目标入组 60 人开始时间: 待定最近更新:
适应症
试验速览
- 阶段
- 未知
- 状态
- 招募中
- 发起方
- 入组人数
- 60
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 18 years 至 55 years（—）
- 性别
- All
入选标准
- •In this study, patients aged 18 to 55 years old suffering from dyspepsia resistant to treatment and there was no specific cause for them in initial check and celiac disease and allergic to wheat have been ruled out, non-celiac gluten sensitivity (NCGS) are considered. All of the patients underwent 6 weeks of gluten-free diet. Individuals that have no improvement in symptoms, will excluded from our study.
排除标准
- 未提供
研究者
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